Key Lime Lime and White Chocolate Possets

Serves: 2

Prep time: 10 mins

Cook time: 4 mins and 1 to 2 hours chilling

Total time: 2 hours 10 mins

Dietary: contains dairy

Meal type: Dessert

Misc:

Occasion:

Author: dghchocolatier

If you would like to use one of David's recipes, would like to discuss a TV appearance, Radio interview or Food Festival Event then please visit the Media Queries Page to get in contact with David direct.

Ingredients

200ml Organic Double cream
85g Fairtrade Caster sugar
3 tbsp. Key lime juice (about 3-4 limes), plus zest 1 lime.

Method

Pour the cream and sugar into a small saucepan.

Heat gently until just boiling. Turn off the heat and stir in the lime juice and most of the lime zest.

Divide between 2 small pots or glass dessert dish.

Chill until set.

Serving suggestions: Present with a few raspberries, Grate white chocolate on top.

Garnish with the remaining zest.