Chocolate Hummus

Serves: 6

Prep time: 10 mins

Cook time: 3 mins

Total time: 13 mins

Dietary: v

Meal type: dip



Author: dghchocolatier

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  • 400g cooked chickpeas
  • 65g cocoa butter (or almond)
  • 25g maple syrup ( or honey)
  • 25g cocoa powder
  • 4 pitted dates
  • 1 pinch sea salt
  • milk, as needed



Place the chickpeas, butter, maple syrup, cocoa powder, dates, salt into a food processor and blitz until smooth.

Add a teaspoon of milk to let the spread down if nessesary.

One final Blitz again until smooth.

 serve dip  immediately with fresh fruit slices, or chill it in the fridge