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Recipes

  • “Award-Winning Chocolatier and Chocolate Workshops | Coeur de Xocolat”
  • Recipes

Recipes

Desserts

Mains

Sauces

Starters

Mint Thins

Mint Thins

David Greenwood-Haigh

Pâté de fruits

Pâté de fruits

David Greenwood-Haigh

Pikliz Haitian Spicy Pickled Slaw with Cocoa Vinegar

Pikliz Haitian Spicy Pickled Slaw with Cocoa Vinegar

David Greenwood-Haigh

Pumkin fruit leather

Pumkin fruit leather

David Greenwood-Haigh

quick and easy Candied Rosemary recipe

quick and easy Candied Rosemary recipe

David Greenwood-Haigh

Quick Microwave Fudge

Quick Microwave Fudge

David Greenwood-Haigh

Rhubarb & White Chocolate Curd

Rhubarb & White Chocolate Curd

David Greenwood-Haigh

Rhubarb and chocolate crumble

Rhubarb and chocolate crumble

David Greenwood-Haigh

Roast potatoes extra crispy

Roast potatoes extra crispy

David Greenwood-Haigh

Roasted Brussels sprouts with cocoa recipe

Roasted Brussels sprouts with cocoa recipe

David Greenwood-Haigh

Rum Truffles Recipe | Coeur de Xocolat

Rum Truffles Recipe | Coeur de Xocolat

David Greenwood-Haigh

Salted Caramel Brownies

Salted Caramel Brownies

David Greenwood-Haigh

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