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Recipes

  • “Award-Winning Chocolatier and Chocolate Workshops | Coeur de Xocolat”
  • Recipes

Recipes

Desserts

Mains

Sauces

Starters

Salted Caramel Sauce recipe

Salted Caramel Sauce recipe

David Greenwood-Haigh

Salted Xocolat Sauce

Salted Xocolat Sauce

David Greenwood-Haigh

São Tomé 72% chocolate ginger snaps

São Tomé 72% chocolate ginger snaps

David Greenwood-Haigh

Savoury Chocolate pasta

Savoury Chocolate pasta

David Greenwood-Haigh

Shakshouka

Shakshouka

David Greenwood-Haigh

simple Sourdough recipe

simple Sourdough recipe

David Greenwood-Haigh

Slow cooked BBQ Cocoa Beef Brisket recipe

Slow cooked BBQ Cocoa Beef Brisket recipe

David Greenwood-Haigh

Smoked Bacon Salt

Smoked Bacon Salt

David Greenwood-Haigh

Soul cakes

Soul cakes

David Greenwood-Haigh

Stoverij with Chocolate – Belgian Beef Stew | Coeur de Xocolat

Stoverij with Chocolate – Belgian Beef Stew | Coeur de Xocolat

David Greenwood-Haigh

Sweet & Spicy Cocoa Rub

Sweet & Spicy Cocoa Rub

David Greenwood-Haigh

Sweet arancini balls

Sweet arancini balls

David Greenwood-Haigh

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